Meet the CEO of CRUMBS & LAYERS, Mrs AFIBA DZAH. An affable cake specialist very passionate about her works.
She pursued her Degree in Business
Management at Kingston University (london), she came back to Ghana and worked with PWC for 2 years.
In 2013 she took a decision to leave
PWC to pursue her passion.
She started baking as a hobby and
friends encouraged her to make it a
business.
So she started baking in her rented
kitchen on campus at Kingston
University.
She used social media(YouTube
videos) as her tool to sharpen her
skills and she was able to turn her passion into a business.
She took a 6 months course at
Cake Tekniks to build up her skills.
In October 2017, she opened a shop with the help of her family to help her push the business to the next level.
At the shop she has an assortment of pastries for sale. It is also where she creates a number of creative works made from cake.
She’s very passionate about her
work and does her own groceries
and has her own “Secret” recipe.
She intends to start training sessions for people interested in pursuing their dreams of being able to create mouthwatering cakes.
Amidst the challenges faced in the industry, she always
keeps up with good customer relation.
She believes that the quality of your product speaks for you.
The CEO will soon be offering short courses in cake basics and decoration.
Get your sweet wedding, birthday cakes and other pastries for your event.
Call now on 0266607060
Email: crumbsnlayers@gmail.com
Location: East airport, Spintex
Instagram : Crumbsnlayers
CRUMBS AND LAYERS ; Luscious cakes and treats created with a touch of decadent simplicity
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